Gastón Ares Devincenzi

17PUBLICATIONS
25CO-AUTHORS
Food packaging, preservation and processingPsychosocial aspects of childbirth and perinatal mental healthCommunication technology and digital media studiesNutrigenomics and personalised nutritionPublic health nutrition
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Publications (17)

|Jul 02, 2026
Cross-border food reformulation: changes in nutrient content in Uruguay following the implementation of front-of-package policies in neighbouring countries.

|May 30, 2026
Prevalence and Predictors of Non-Exclusive Breastfeeding at Hospital Discharge in Uruguay.

|Dec 02, 2025
Adolescents' spontaneous recall of food and beverage advertisements on digital media: a cross-sectional survey in Montevideo, Uruguay.

Gastón Ares, Leandro Machín, Lucía Antúnez

|Jun 17, 2025
Analyzing the cost of a healthy food basket in Uruguay: methodological and policy implications.

Gerónimo Brunet, Alejandra Girona, Lucía Antúnez

|Apr 11, 2025
Factors influencing parental decisions on food choices during complementary feeding: a qualitative study in Uruguay.

Alejandra Girona, Leandro Machín, Agustina Vitola

|Feb 13, 2025
Additives in foods marketed to children in Uruguay, an emerging Latin American country.

Florencia Alcaire, Ana Giménez, Gastón Ares

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Frequent Collaborators

3 joint publications

Leticia Vidal

2 joint publications

Lucía Antúnez

1 joint publications

Julia Sick

1 joint publications

Erminio Monteleone