Leticia Casas-Godoy

5PUBLICATIONS
13CO-AUTHORS
Food engineeringTimber, pulp and paperFood packaging, preservation and processingNon-genetically modified uses of biotechnologyFermentation
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Publications (5)

|Mar 05, 2024
CRISPRi-induced transcriptional regulation of IAH1 gene and its influence on volatile compounds profile in Kluyveromyces marxianus DU3.

Luis A Muñoz-Miranda, Andrea Catalina Zepeda-Peña, Leticia Casas-Godoy

|Jun 07, 2021
Preservation of non-Saccharomyces yeasts: Current technologies and challenges.

Leticia Casas-Godoy, Melchor Arellano-Plaza, Manuel Kirchmayr

|Dec 05, 2018
Evaluation of Yarrowia lipolytica Oil for Biodiesel Production: Land Use Oil Yield, Carbon, and Energy Balance.

Xochitl Niehus, Leticia Casas-Godoy, Francisco J Rodríguez-Valadez

|Aug 29, 2018
A Fast and Simple Qualitative Method for Screening Oleaginous Yeasts on Agar.

Xochitl Niehus, Leticia Casas-Godoy, Marcos Vargas-Sánchez

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