Ozge Sakyan Demirkol

4PUBLICATIONS
7CO-AUTHORS
Food engineeringHorticultural crop protection (incl. pests, diseases and weeds)Functional materialsField organic and low chemical input horticulture
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Publications (4)

|Jun 27, 2026
Tunable Natural Deep Eutectic Solvents-Driven Fractionation of Olive Pomace in an Integrated Biorefinery: Linking Lignin Structural Tailoring to Carbohydrate Valorization and Biopolymer Production.

|Nov 02, 2021
Comparison of antifungal activity of essential oils of clove, lemongrass and thyme for natural preservation of dried apricots.

Els Debonne, Merve Silanur Yilmaz, Ozge Sakiyan

|Apr 09, 2019
Investigation of dielectric properties, total phenolic content and optimum formulation of microwave baked gluten-free cakes.

Yaşar Özlem Alifakı, Özge Şakıyan, Aslı İşci

|Sep 13, 2018
Phenolic content and some physical properties of dried broccoli as affected by drying method.

Merve Sılanur Yilmaz, Özge Şakiyan, Işıl Barutcu Mazi

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Frequent Collaborators

1 joint publications

Merve Silanur Yilmaz

1 joint publications

Ivelina Ivaylova Dzhambazova

1 joint publications

Maria Laura Alfieri

1 joint publications

Lucia Panzella