Edith Ponce-Alquicira

12PUBLICATIONS
17CO-AUTHORS
Agricultural molecular engineering of nucleic acids and proteinsGenetically modified horticulture plantsIndustrial molecular engineering of nucleic acids and proteinsFood engineeringGenomics
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Publications (12)

|Jul 15, 2026
Bioactive Compounds from Agro-Industrial By-Products: Green Recovery Technologies, Analytical Characterization, and Industrial Applications.

|Mar 04, 2025
Effects of Microencapsulated Natural Preservatives on Meat Texture and Consumer Perception.

M Calderón-Oliver, E Ponce-Alquicira, H B Escalona-Buendía

|Dec 17, 2024
Transcriptional Analysis and Identification of a Peptidoglycan Hydrolase (PGH) and a Ribosomal Protein with Antimicrobial Activity Produced by Lactiplantibacillus paraplantarum.

Jessica J Hurtado-Rios, Ulises Carrasco-Navarro, Julio Cesar Almanza-Pérez

|Mar 11, 2023
Changes in the Sensory Odor Profile during Chorizo Maturation and Their Relationship with Volatile Compound Patterns by Partial Least Square Regression (PLS).

Rosa Pilar Carmona-Escutia, Edith Ponce-Alquicira, María Dolores García-Parra

|Jan 08, 2023
Probiotic Properties and Proteomic Analysis of Pediococcus pentosaceus 1101.

Monserrat Escobar-Sánchez, Ulises Carrasco-Navarro, Carmen Juárez-Castelán

|Aug 26, 2022
Ribosomes: The New Role of Ribosomal Proteins as Natural Antimicrobials.

Jessica J Hurtado-Rios, Ulises Carrasco-Navarro, Julio Cesar Almanza-Pérez

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Frequent Collaborators

3 joint publications

Mariel Calderón-Oliver

3 joint publications

Héctor Escalona-Buendía

2 joint publications

Julio Cesar Almanza-Pérez

1 joint publications

Diana Rocha-Mendoza