Marius Emil Rusu
16PUBLICATIONS
28CO-AUTHORS
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Publications (16)
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|Sep 13, 2025
Could 4-Week Walnut Consumption Influence Oxidative and Inflammatory Status in Middle-Aged Adults with Cardiometabolic Risk Factors? Findings from a Randomized Controlled Trial.Letiția Mateș, Ionel Fizeșan, Daniel-Corneliu Leucuța
|Jul 12, 2025
Benefits of Short-Term (4-Week) Daily Walnut Consumption in Middle-Aged Adults at Risk for Metabolic Syndrome: Outcomes of a Randomized Controlled Trial.Letiția Mateș, Doina Albert-Ani, Ionel Fizeșan
|Jun 13, 2025
A Comprehensive Scoping Review on Diet and Nutrition in Relation to Long COVID-19 Symptoms and Recovery.Galya Bigman, Marius Emil Rusu, Nicole Shelawala
|Dec 17, 2024
Plant-Based Diets and Their Associations with Physical Performance in the Baltimore Longitudinal Study of Aging.Galya Bigman, Marius Emil Rusu, Amber S Kleckner
|Aug 29, 2024
Mechanistic Insights into the Biological Effects and Antioxidant Activity of Walnut (<i>Juglans regia</i> L.) Ellagitannins: A Systematic Review.Letiția Mateș, Roxana Banc, Flaviu Andrei Zaharie
|Jul 27, 2024
Investigating the Effects and Mechanisms of Combined Vitamin D and K Supplementation in Postmenopausal Women: An Up-to-Date Comprehensive Review of Clinical Studies.Marius Emil Rusu, Galya Bigman, Alice S Ryan
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Frequent Collaborators
11 joint publications
Daniela-Saveta Popa
4 joint publications
Galya Bigman
4 joint publications
Roxana Banc
4 joint publications
Lorena Filip
3 joint publications
Laurian Vlase
3 joint publications
Daniel-Corneliu Leucuța
3 joint publications
Letiția Mateș
2 joint publications
Andrei Mocan
2 joint publications
Andreea-Elena Petru
1 joint publications
Ioan Tomuta
