Jana Kopcekova

9PUBLICATIONS
14CO-AUTHORS
Food properties (incl. characteristics and health benefits)Horticultural crop protection (incl. pests, diseases and weeds)Food technologyAquacultureCardiology (incl. cardiovascular diseases)
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Publications (9)

|Jun 26, 2026
Dietary Ewe's Yogurt Intake Selectively Modulates HDL Subfractions Without Altering LDL Particle Size in Women: A Six-Week Intervention Study.

|Jul 27, 2024
Effect of Crushed Flaxseed Consumption on Cardiovascular Risk Indicators in Menopausal Women.

Petra Lenártová, Martina Gažarová, Jana Kopčeková

|Apr 08, 2024
Evaluation of lipoproteins and high sensitivity crp in consumers of bakery products.

Petra Lenártová, Martina Gažarová, Jana Kopčeková

|Jun 13, 2023
Benefits of sea buckthorn juice consumption in women of productive age with hypercholesterolemia.

Jana Kopčeková, Jana Mrázová, Katarína Fatrcová-Šramková

|Dec 22, 2022
Evaluation of cardiovascular diseases risk factors in a group of men hospitalized after myocardial infarction.

Jana Mrázová, Jana Kopčeková

|Jan 21, 2022
Phytonutrients of Bitter Apricot Seeds Modulate Human Lipid Profile and LDL Subfractions in Adults with Elevated Cholesterol Levels.

Jana Kopčeková, Anna Kolesárová, Marianna Schwarzová

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Frequent Collaborators

5 joint publications

Jana Mrázová

5 joint publications

Martina Gažarová

4 joint publications

Petra Lenártová

3 joint publications

Marta Habánová