Dong-Hun Yang
1PUBLICATIONS
4CO-AUTHORS

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Publications (1)
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|Oct 11, 2021
Encapsulation of Lactobacillus rhamnosus GG Using Milk Protein-Based Delivery Systems: Effects of Reaction Temperature and Holding Time on Their Physicochemical and Functional Properties.Istifiani Lola Ayu, Ho-Kyung Ha, Dong-Hun Yang
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