Jinfeng Hua

8PUBLICATIONS
9CO-AUTHORS
Food engineeringElectrochemical energy storage and conversionPlant developmental and reproductive biologyBiosecurity science and invasive species ecologyFood packaging, preservation and processing
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Publications (8)

|Jun 20, 2026
Effects of microwave treatment on the physicochemical properties, structure, and in vitro digestibility of sweet potato starch-lipid complexes with different fatty acid chain lengths.

|May 26, 2026
Insect Odorant Receptors: From Structure and Evolution to Mechanism and Application.

|Apr 27, 2026
Research Progress on Sex Pheromone Receptors in Insects.

|Mar 28, 2026
Recent Advances in Sustainable Management of Cylas formicarius.

Youmiao Li, Henan Ju, Wanqiu Huang

|Mar 07, 2026
The IbmiRn01-IbSEN1-Ibcirc560 module regulates chilling tolerance in sweetpotato.

Fangfang Mu, Hao Zheng, Mingku Zhu

|Jan 20, 2026
Advancing towards a sustainable green management system (SGMS) for the sweet potato weevil, Cylas formicarius: a synthesis of traditional knowledge and modern innovations.

Jinfeng Hua, Yanqing Li, Zongyun Li

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Frequent Collaborators

1 joint publications

Yulin Gao

1 joint publications

Fangfang Mu

1 joint publications

Tingting Dong

1 joint publications

Jian Sun