Patrizia Steca

12PUBLICATIONS
27CO-AUTHORS
RehabilitationFood properties (incl. characteristics and health benefits)PhysiotherapySport and exercise nutritionArtificial life and complex adaptive systems
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Publications (12)

|Feb 12, 2026
Robot-assisted therapy following stroke: what effects on quality of life, cognitive and psychosocial outcomes? A systematic review.

Francesco Zanatta, Alessandra Gorini, Luca Fiorentino

|Jan 28, 2026
Understanding Food Choices Among University Students: Dietary Identity, Decision-Making Motives, and Contextual Influences.

Ali Aboueldahab, Maria Elide Vanutelli, Marco D'Addario

|Jan 28, 2026
Effects of Exergame with Biofeedback Training on Functional Status, Cognition, and Quality of Life in Outpatients with Polyneuropathies: A Longitudinal Pilot Study.

Francesco Zanatta, Daniela Mancini, Patrizia Steca

|Nov 13, 2025
"If I Didn't Do Sports, I Would Definitely Eat Less Meat"-Physical Activity: Enemy or Ally for Healthier Food Choices?

Maria Elide Vanutelli, Roberta Adorni, Viviana Carolina Cambieri

|Sep 26, 2025
Exploring Young Adults' Attitudes Toward AI-Driven mHealth Apps: Qualitative Study.

Ali Aboueldahab, Gabriele Damaschi, Marco D'Addario

|Jun 06, 2024
Self-efficacy beliefs as key ingredients to healthy and sustainable lifestyles. A five-year longitudinal study on diet and physical activity habits of newly diagnosed patients with acute coronary syndrome.

Patrizia Steca, Roberta Adorni, Silvia Serino

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Frequent Collaborators

10 joint publications

Marco D'Addario

5 joint publications

Francesco Zanatta

5 joint publications

Roberta Adorni

4 joint publications

Andrea Greco