Ali Aboueldahab

3PUBLICATIONS
4CO-AUTHORS
Food properties (incl. characteristics and health benefits)Artificial life and complex adaptive systemsConsumer behaviour
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Publications (3)

|Jan 28, 2026
Understanding Food Choices Among University Students: Dietary Identity, Decision-Making Motives, and Contextual Influences.

Ali Aboueldahab, Maria Elide Vanutelli, Marco D'Addario

|Sep 26, 2025
Exploring Young Adults' Attitudes Toward AI-Driven mHealth Apps: Qualitative Study.

Ali Aboueldahab, Gabriele Damaschi, Marco D'Addario

|Feb 26, 2025
Decomposing Brand Loyalty: An Examination of Loyalty Subcomponents, Product Price Range, Consumer Personality, and Willingness to Pay.

Gabriele Damaschi, Ali Aboueldahab, Marco D'Addario

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Frequent Collaborators

3 joint publications

Marco D'Addario

2 joint publications

Patrizia Steca

1 joint publications

Gabriele Damaschi

1 joint publications

Maria Elide Vanutelli