Like Mao

14PUBLICATIONS
8CO-AUTHORS
Micro- and nanosystemsPhysical properties of materialsMicrofluidics and nanofluidicsAerodynamics (excl. hypersonic aerodynamics)Horticultural crop improvement (incl. selection and breeding)
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Publications (14)

|Jun 01, 2026
Preparation and Structural Characterization of Micron-Sized Natural Starch Microspheres via the Membrane Emulsification Method.

|Apr 08, 2026
Roles of Polysaccharides in the Colloidal Behavior of Thaumatin and the Sweetness Perception.

Tingnan Song, Enze Li, Jingyi Xu

|Aug 21, 2025
Interface and Bulk Phase Engineering in Water-in-Oil High Internal Phase Emulsion: A Clean-Label Strategy for Stabilization and Application.

Ruoning Zhang, Like Mao, Yao Lu

|May 14, 2025
Insights into the Stability and Lipid Oxidation of Water-in-Oil High Internal Phase Emulsions: Roles of the Concentration of the Emulsifier, Aqueous Phase, and NaCl.

Jiao Wei, Jingwen Shang, Yanxiang Gao

|Sep 14, 2024
Development of Oleogel-in-Water High Internal Phase Emulsions with Improved Physicochemical Stability and Their Application in Mayonnaise.

Jingjing Yu, Mingyue Yun, Jia Li

|Aug 26, 2022
In Vitro Digestion and Storage Stability of β-Carotene-Loaded Nanoemulsion Stabilized by Soy Protein Isolate (SPI)-Citrus Pectin (CP) Complex/Conjugate Prepared with Ultrasound.

Xiaobin Ma, Tianyi Yan, Song Miao

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Frequent Collaborators

5 joint publications

Yanxiang Gao

3 joint publications

Fang Yuan

2 joint publications

Song Miao

1 joint publications

David Julian McClements