Grietje Holtrop

1PUBLICATIONS
10CO-AUTHORS
Food properties (incl. characteristics and health benefits)
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Publications (1)

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|Sep 19, 2024
Higher total faecal short-chain fatty acid concentrations correlate with increasing proportions of butyrate and decreasing proportions of branched-chain fatty acids across multiple human studies.

Maria LaBouyer, Grietje Holtrop, Graham Horgan

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Graham Horgan

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Silvia W Gratz

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Alvaro Belenguer

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Nicola Smith

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Alan W Walker

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Sylvia H Duncan

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Alexandra M Johnstone

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Petra Louis

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Harry J Flint

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Karen P Scott

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Graham Horgan

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Silvia W Gratz

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Alvaro Belenguer

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Nicola Smith

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