Zuobing Xiao

11PUBLICATIONS
5CO-AUTHORS
Food engineeringPsychology of ageingStatistical mechanics in chemistryAnalytical spectrometryPyrometallurgy
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Journal

Publications (11)

|Jan 10, 2026
Synergistic Effect of Specific Volatile Sulfur Compounds in Durians with Sucrose: Mechanistic Insights from Sensory and Sweet Taste Receptor Binding Molecular Dynamics.

Yunwei Niu, Huishan Han, Jiancai Zhu

|Jul 22, 2025
The Key Flavor Substance in Zanthoxylum Preventing Alzheimer's Disease through Insulin Signaling.

Heng Wang, Diyi Wu, Yuqin Jiang

|Feb 03, 2025
Reviewing the Mechanisms of the Interaction of Characteristic Aroma Compounds of Longjing Tea with S-curve, Molecular Docking, and Molecular Dynamics Simulation: With a Focus on (+)-(1R,2S)-Methyl Epijasmonate and β-Ionone as Examples.

JianCai Zhu, XiaoJie Liu, ZhenChun Sun

|Nov 04, 2024
Comparative Investigation of Aroma-Active Volatiles in ("Ruixue", "Liangzhi", "Crystal Fuji," and "Guifei") Apples by Application of Gas Chromatography-Mass Spectrometry-Olfactometry (GC-MS-O) and Two-Dimensional Gas Chromatography-Quadrupole Mass Spectrometry (GC × GC-qMS) Coupled with Sensory Molecular Science.

Ning Ma, Jiancai Zhu, Heng Wang

|Apr 21, 2023
Investigation of Lactone Chiral Enantiomers and Their Contribution to the Aroma of Longjing Tea by Odor Activity Value and S-Curve.

JianCai Zhu, Xueying Cao, YunWei Niu

|Jun 28, 2022
Aromatic Profiles and Enantiomeric Distributions of Chiral Volatile Compounds in Pu-Erh Tea.

JianCai Zhu, YunWei Niu, ZuoBing Xiao

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Frequent Collaborators

3 joint publications

Yunwei Niu

2 joint publications

Heng Wang

1 joint publications

Michael C Qian

1 joint publications

Dong-Qing Wei