Anna Gomis-Bellmunt

1PUBLICATIONS
4CO-AUTHORS
Food safety, traceability, certification and authenticity
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Publications (1)

|Oct 14, 2022
Development of a Descriptive Profile and References for the Assessment of Taste and Mouthfeel Descriptors of Protected Designation of Origin Wines.

Anna Gomis-Bellmunt, Anna Claret, Anna Puig-Pujol

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Frequent Collaborators

1 joint publications

Anna Claret

1 joint publications

Anna Puig-Pujol

1 joint publications

Francisco José Pérez-Elortondo

1 joint publications

Luís Guerrero