Oliverio M

19PUBLICATIONS
44CO-AUTHORS
Oenology and viticulturePhycology (incl. marine grasses)Chemical and thermal processes in energy and combustionHorticultural crop improvement (incl. selection and breeding)Organic chemical synthesis
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Publications (19)

|Sep 15, 2026
Nutritional Awareness of Extra Virgin Olive Oil: Empirical Evidence from Consumer Perceptions and Health Beliefs.

|May 04, 2026
The Truth Behind the Myth of Pomegranate Tree Root: Proofs on Anti-Nematode and Anti-Feeding Properties of Pelletierine-like Alkaloids.

|Mar 15, 2026
Stereoselective Bio-Organocatalytic Cascade to Chiral Amides as Active Pharmaceutical Ingredient Intermediates Using ω-Transaminase and Choline Chloride Under Microwave Irradiation.

Salvatore Romano, Matteo Damian, Monica Nardi

|Jun 26, 2025
Combining Carboxylic-Acid-Based Deep Eutectic Solvents and High Temperatures Enhances Phenolic Acid Extraction from Grape Pomace.

Francesca Lorenzo, Marialaura Frisina, Sonia Bonacci

|Dec 23, 2024
Environmentally Sustainable Preparation of Oleuropein and Its Dialdehydic Derivatives in a Simple Pharmaceutical Formulation.

Monica Nardi, Sonia Bonacci, Marialaura Frisina

|Jan 26, 2024
Effect of Hydroxytyrosol Derivatives of Donepezil on the Activity of Enzymes Involved in Neurodegenerative Diseases and Oxidative Damage.

Antonio D'Errico, Rosarita Nasso, Rosario Rullo

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Frequent Collaborators

8 joint publications

Monica Nardi

7 joint publications

Antonio Procopio

7 joint publications

Sonia Bonacci

3 joint publications

Maria Luisa Di Gioia