Pedro Araujo
6PUBLICATIONS
12CO-AUTHORS
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Publications (6)
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|Dec 10, 2025
Natural Antioxidants in Salmon Aquaculture: Processing Fate, Tissue Deposition, and Oxidative Protection.Pedro Araujo, Viviana Sarmiento, Odd Elvebø
|Jun 26, 2025
Critical Evaluation and Validation of a High-Throughput Microplate-Based Cupric Reducing Antioxidant Capacity Method for the Analysis of Fish Feed Ingredients.Aleksander Arnø, Viviana Sarmiento, Odd Elvebø
|Jun 28, 2023
Validation of a Liquid-Liquid Extraction Method to Study the Temporal Production of D-Series Resolvins by Head Kidney Cells from Atlantic Salmon (Salmon salar) Exposed to Docosahexaenoic Acid.Pedro Araujo, Sarah Iqbal, Aleksander Arnø
|Oct 29, 2020
Vitamin D Supplementation during Winter: Effects on Stress Resilience in a Randomized Control Trial.Anita L Hansen, Gina Ambroziak, David Thornton
|Sep 30, 2020
Fatty Acid Reference Intervals in Red Blood Cells among Pregnant Women in Norway-Cross Sectional Data from the 'Little in Norway' Cohort.Pedro Araujo, Marian Kjellevold, Ive Nerhus
|May 01, 2019
The Effect of Omega-3 and Omega-6 Polyunsaturated Fatty Acids on the Production of Cyclooxygenase and Lipoxygenase Metabolites by Human Umbilical Vein Endothelial Cells.Pedro Araujo, Ikram Belghit, Niels Aarsæther
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Frequent Collaborators
2 joint publications
Lisbeth Dahl
1 joint publications
Marian Kjellevold
1 joint publications
Inger Aakre
1 joint publications
Knut Rypdal
1 joint publications
Marit Espe
1 joint publications
Elisabeth Holen
1 joint publications
Viviana Sarmiento
1 joint publications
Odd Elvebø
1 joint publications
Rebecca Heavyside
1 joint publications
Elisabeth Ødegård
