Meral Kilic-Akyilmaz
6PUBLICATIONS
5CO-AUTHORS
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Publications (6)
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|Jan 16, 2026
Bioactivity Potential of Hazelnut-Based Product Fermented with Different Cultures of Lactic Acid Bacteria.Erenay Erem, Buse Sezer, Fatih Ortakci
|Jul 15, 2025
Bioactivity of Encapsulated Lemon Peel Phenolics as Affected by Maltodextrin and Foam Mat Drying.Nihal Durmus, Meral Kilic-Akyilmaz
|May 19, 2025
Bioactive properties of fermented spreadable product manufactured from pistachio kernels.Erenay Erem, Meral Kilic-Akyilmaz
|Dec 26, 2024
Recovery, Bioactivity, and Utilization of Bioactive Phenolic Compounds in Citrus Peel.Nihal Durmus, Zehra Gulsunoglu-Konuskan, Meral Kilic-Akyilmaz
|Jul 20, 2024
The role of fermentation with lactic acid bacteria in quality and health effects of plant-based dairy analogues.Erenay Erem, Meral Kilic-Akyilmaz
|Feb 15, 2022
Microbial Bioconversion of Phenolic Compounds in Agro-industrial Wastes: A Review of Mechanisms and Effective Factors.Zehra Gulsunoglu-Konuskan, Meral Kilic-Akyilmaz
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