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Ladan Rashidi

5PUBLICATIONS
4CO-AUTHORS
Powder and particle technologyFood packaging, preservation and processingPost harvest horticultural technologies (incl. transportation and storage)Oenology and viticulture
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Publications (5)

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|Aug 18, 2025
Encapsulation of Green Tea Extract (GTE) in Nanoliposome and Assessment of Its Characterization and In Vitro Release Study of GTE.

Nadia Ahmadi, Parham Joolaei Ahranjani, Ladan Rashidi

|Mar 17, 2025
Fortification of Sunflower Oil by Nanoemulsions Containing Vitamin-D<sub>3</sub>: Formation, Stability, and Release.

Nadia Ahamdi, Parham Joolaei Ahranjani, Ladan Rashidi

|Oct 31, 2024
Comparison effects of PEF and SC-CO<sub>2</sub> treatments on lycopene, β-carotene, lutein, β-cryptoxanthin, total polyphenols values, and antioxidant activity of tomato fruits.

Saba Belgheisi, Ali Motamedzadegan, Ladan Rashidi

|Sep 13, 2023
Maturity impact on physicochemical composition and polyphenol properties of extra virgin olive oils obtained from <i>Manzanilla</i>, <i>Arbequina</i>, and <i>Koroneiki</i> varieties in Iran.

Seyed Amirreza Ghreishi Rad, Maryam Jalili, Farzaneh Ansari

|Mar 21, 2022
Comparative Physicochemical, Microbiological, Antioxidant, and Sensory properties of pre- and post-fermented yoghurt enriched with olive leaf and its extract.

Samira Pourghorban, Linda Yadegarian, Maryam Jalili

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Frequent Collaborators

2 joint publications

Maryam Jalili

1 joint publications

Hamid Rashidi Nodeh

1 joint publications

Ali Motamedzadegan

1 joint publications

Keramatollah Rezaei

Frequent Collaborators

2 joint publications

Maryam Jalili

1 joint publications

Hamid Rashidi Nodeh

1 joint publications

Ali Motamedzadegan

1 joint publications

Keramatollah Rezaei

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