Keramatollah Rezaei

7PUBLICATIONS
8CO-AUTHORS
Food packaging, preservation and processingHorticultural crop improvement (incl. selection and breeding)Physical properties of materialsAllergyOenology and viticulture
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Publications (7)

|Mar 17, 2025
Fortification of Sunflower Oil by Nanoemulsions Containing Vitamin-D3: Formation, Stability, and Release.

Nadia Ahamdi, Parham Joolaei Ahranjani, Ladan Rashidi

|Oct 03, 2022
Curcumin-loaded complex coacervate made of mung bean protein isolate and succinylated chitosan as a novel medium for curcumin encapsulation.

Maryam Sadat Mirmohammad Meiguni, Maryam Salami, Karamatollah Rezaei

|Dec 15, 2021
Epitope mapping and the effects of various factors on the immunoreactivity of main allergens in egg white.

Behzad Gazme, Karamatollah Rezaei, Chibuike C Udenigwe

|Jul 07, 2021
High and low oxalate content in spinach: an investigation of accumulation patterns.

Seyed Fazel Mirahmadi, Mohammadreza Hassandokht, Reza Fatahi

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