Zahra Emam-Djomeh

10PUBLICATIONS
11CO-AUTHORS
Composite and hybrid materialsPhysical properties of materialsAgricultural molecular engineering of nucleic acids and proteinsFood packaging, preservation and processingPolymers and plastics
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Publications (10)

|Feb 27, 2026
Development of a Raft-Forming System Using Plantago major Mucilage as a Natural Polymer for Sustained Gastric Release of Artemisia annua L. Phenolic Extract.

Leila Ziaeifar, Maryam Salami, Gholamreza Askari

|Oct 29, 2025
Fabrication and Characterization of Curcumin-Complexed Nanoparticles Using Coconut Protein Nanoparticles.

Leila Ziaeifar, Maryam Salami, Gholamreza Askari

|Dec 26, 2024
Purification and Characterization of Pinto Bean Protein Using Membrane Technology.

Neda Aliabbasi, Levente L Diosady, Zahra Emam-Djomeh

|Nov 16, 2023
Sensorial, textural, and rheological analysis of novel pistachio-based chocolate formulations by quantitative descriptive analysis.

Morad Mousazadeh, Mohammad Mousavi, Zahra Emam-Djomeh

|Oct 27, 2022
Characterization and Optimization of Salep Mucilage Bionanocomposite Films Containing Allium jesdianum Boiss. Nanoliposomes for Antibacterial Food Packaging Utilization.

Mohammad Ekrami, Ali Ekrami, Mohammad Ali Hosseini

|Oct 03, 2022
Curcumin-loaded complex coacervate made of mung bean protein isolate and succinylated chitosan as a novel medium for curcumin encapsulation.

Maryam Sadat Mirmohammad Meiguni, Maryam Salami, Karamatollah Rezaei

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Frequent Collaborators

2 joint publications

Maryam Salami

2 joint publications

Gholamreza Askari

2 joint publications

Raimar Loebenberg

2 joint publications

Neal M Davies