Xavier Pintó-Sala
45PUBLICATIONS
190CO-AUTHORS
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Publications (45)
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|Mar 23, 2026
Comprehensive analysis of the relationship between ultra-processed food consumption and food addiction at one-year follow-up in older adults with metabolic syndrome.Lucía Camacho-Barcia, Susana Jimenez-Murcia, Roser Granero
|Feb 23, 2026
Adherence to Different Dietary Patterns and Subsequent Risk of Total, Ischemic, and Hemorrhagic Stroke.Sara Castro-Barquero, Eric B Rimm, Tudor G Jovin
|Feb 10, 2026
Wine consumption, Mediterranean diet, and cardiovascular risk in two Spanish cohorts.Miguel A Martínez-González, Maira Bes-Rastrollo, Carmen Sayon-Orea
|Dec 18, 2025
HDL function and composition in atherothrombotic cardiovascular disease with very high HDL-C.Teresa Padro, Natàlia Muñoz-García, Marta Fanlo-Maresma
|Jul 12, 2025
Life's Simple 7 and Risk of Peripheral Artery Disease: Results from the PREDIMED Study and an Updated Meta-Analysis.Nieves López-Laguna, Estefanía Toledo, María S Hershey
|Feb 24, 2025
The Mediterranean diet displays an immunomodulatory effect that correlates with beneficial changes in carotid atherosclerosis.Ana Maria Ruiz-Leon, Miguel Camafort, Aleix Sala-Vila
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Frequent Collaborators
31 joint publications
Jordi Salas-Salvadó
24 joint publications
Ramon Estruch
22 joint publications
Dolores Corella
20 joint publications
Miguel Ángel Martínez-González
20 joint publications
Emilio Ros
18 joint publications
Nancy Babio
16 joint publications
Luís Serra-Majem
14 joint publications
Lidia Daimiel
14 joint publications
José V Sorlí
13 joint publications
Olga Castañer-Niño
