Artur Xavier Roig-Sagués

7PUBLICATIONS
14CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Industrial molecular engineering of nucleic acids and proteinsPost harvest horticultural technologies (incl. transportation and storage)Infectious agentsAerodynamics (excl. hypersonic aerodynamics)
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Publications (7)

|Dec 16, 2025
Occurrence of aflatoxins in rice (Oryza sativa L.) produced in Colombia.

Liliana Rojas Contreras, Gonzalo J Díaz, Artur X Roig-Sagués

|Apr 26, 2025
Evaluation of Ultra-High Pressure Homogenization Treatments to Ensure the Microbiological Safety and Immunoglobulin Preservation in Donor Human Milk.

Kimia Jalali, Belén Pastor-Villaescusa, Katherine Flores-Rojas

|Nov 14, 2023
Application of Emerging Non-Thermal Processing Technologies: Impact on Characteristics, Efficacy, and Safety of Foods.

Artur X Roig-Sagués, Antonio J Trujillo-Mesa

|Oct 28, 2023
Drastic Microbial Count Reduction in Soy Milk Using Continuous Short-Wave Ultraviolet Treatments in a Tubular Annular Thin Film UV-C Reactor.

María Martínez-García, Jezer N Sauceda-Gálvez, Idoia Codina-Torrella

|Dec 23, 2022
Effect of Ultra-High-Pressure Homogenization Processing on the Microbiological, Physicochemical, and Sensory Characteristics of Fish Broth.

Sonia Genuina Moisés, Buenaventura Guamis, Artur Xavier Roig-Sagués

|Nov 06, 2019
Evaluation of Continuous UVC Treatments and its Combination with UHPH on Spores of Bacillus subtilis in Whole and Skim Milk.

María Martinez-Garcia, Jezer N Sauceda-Gálvez, Idoia Codina-Torrella

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Frequent Collaborators

4 joint publications

María Manuela Hernández-Herrero

3 joint publications

Idoia Codina-Torrella

2 joint publications

Antonio J Trujillo-Mesa

1 joint publications

Ramón Gervilla