Yixin Dai

3PUBLICATIONS
2CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Oenology and viticultureFood engineering
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (3)

|Jul 30, 2026
Improving the quality of pea yogurt: a study of sprouting and enzymatic hydrolysis using multidimensional instrumental analysis and sensory evaluation.

|Feb 28, 2026
Characteristics and formation mechanism of walnut protein isolate-soy protein isolate nanoparticles loading eugenol by pH-cycle technique.

Yixin Dai, Jingzhe Sun, Shaobo Zhen

|Apr 15, 2025
Revealing Volatile Odor Compounds in Watermelon Juice to Enhance Fructose Sweetness Perception: Sensory Evaluation and Molecular Docking Techniques.

Yixin Dai, Shuang Sun, Fan Yang

Pageof 1

Frequent Collaborators

3 joint publications

Ye Liu

1 joint publications

Wendong Wang