Halina Stoklosinski

2PUBLICATIONS
5CO-AUTHORS
Food properties (incl. characteristics and health benefits)Food chemistry and food sensory science
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Publications (2)

|Jul 28, 2026
Effect of Lamb and Soy Protein on Postprandial Glycaemic, Insulin and Appetite Responses to Potato, Pasta and Rice in Macronutrient-Equalised Meals-A Randomised Pilot Human Intervention Study.

|Nov 13, 2025
Functional Potential of Sweet Cherry Cultivars Grown in New Zealand: Effects of Processing on Nutritional and Bioactive Properties.

Ali Rashidinejad, Fatema Ahmmed, Carolyn Lister

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Frequent Collaborators

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Ali Rashidinejad

1 joint publications

Carolyn Lister

1 joint publications

Suman Sunita Mishra

1 joint publications

Duncan Hedderley