Leila Mirmoghtadaie

3PUBLICATIONS
2CO-AUTHORS
Agricultural molecular engineering of nucleic acids and proteinsCatalysis and mechanisms of reactionsFunctional materials
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Publications (3)

|Jun 22, 2023
Effect of dual physical modifications on structural and functional properties of gluten and whey protein: Ultrasound and microwave.

Sayeh Mastani, Fereshte Bahmanyar, Saeedeh Shojaee-Aliabadi

|Aug 29, 2020
Treatment of starch films with a glow discharge plasma in air and O2 at low pressure.

Zhian Sheikhi, Seyede Marzieh Hosseini, Mohammad Reza Khani

|Apr 14, 2020
Optimization of physical properties of new gluten-free cake based on apple pomace powder using starch and xanthan gum.

Masoumeh Azari, Saeedeh Shojaee-Aliabadi, Hedayat Hosseini

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Frequent Collaborators

3 joint publications

Saeedeh Shojaee-Aliabadi

2 joint publications

Seyede Marzieh Hosseini