Mehdi Zarei

6PUBLICATIONS
11CO-AUTHORS
Biological controlFood packaging, preservation and processingAquaculture and fisheries stock assessmentFood properties (incl. characteristics and health benefits)Microbial ecology
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Publications (6)

|Jul 25, 2024
Controlling Staphylococcus aureus biofilm on food contact surfaces: the efficacy of Oliveria decumbens essential oil and its implications on biofilm-related genes.

Mahshad Javid Moghadam, Siavash Maktabi, Mehdi Zarei

|Sep 13, 2023
Identification, proteolytic activity quantification and biofilm-forming characterization of Gram-positive, proteolytic, psychrotrophic bacteria isolated from cold raw milk.

Mehdi Zarei, Sahar Elmi Anvari, Siavash Maktabi

|Jun 08, 2022
Biofilm formation of Salmonella enterica serovar Enteritidis cocultured with Acanthamoeba castellanii responds to nutrient availability.

Mehdi Zarei, Somayeh Bahrami, Karen Liljebjelke

|Aug 13, 2021
The Effect of Pyridoxine Hydrochloride Supplementation on Leptin, Adiponectin, Glycemic Indices, and Anthropometric Indices in Obese and Overweight Women.

Fatemeh Haidari, Majid Mohammadshahi, Mehdi Zarei

|Sep 05, 2020
Developing novel synbiotic low-fat yogurt with fucoxylogalacturonan from tragacanth gum: Investigation of quality parameters and <i>Lactobacillus casei</i> survival.

Maryam Ghaderi-Ghahfarokhi, Amin Yousefvand, Hassan Ahmadi Gavlighi

|Apr 14, 2019
Effect of the bacterial growth phase and coculture conditions on the interaction of Acanthamoeba castellanii with Shigella dysenteriae, Shigella flexneri, and Shigella sonnei.

Mehdi Zarei, Mojdeh Emami Ghahfarokhi, Ali Fazlara

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Frequent Collaborators

2 joint publications

Amin Yousefvand

1 joint publications

Maryam Ghaderi-Ghahfarokhi

1 joint publications

Hassan Ahmadi Gavlighi

1 joint publications

Fatemeh Haidari