Maryam Ghaderi-Ghahfarokhi
2PUBLICATIONS
6CO-AUTHORS

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Publications (2)
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|Sep 05, 2020
Developing novel synbiotic low-fat yogurt with fucoxylogalacturonan from tragacanth gum: Investigation of quality parameters and Lactobacillus casei survival.Maryam Ghaderi-Ghahfarokhi, Amin Yousefvand, Hassan Ahmadi Gavlighi
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