Alexander Michael Stelzleni
2PUBLICATIONS
6CO-AUTHORS

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Publications (2)
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|Jun 26, 2025
Aging time influences fatty acid profiles and volatile compounds in cooked Thai native beef.Watcharawit Meenongyai, Kunwadee Kaewka, Kannika Wongpanit
|Feb 09, 2021
Validation of Commonly Used Antimicrobial Interventions on Bob Veal Carcasses for Reducing Shiga Toxin-Producing Escherichia coli Surrogate Populations.Chevise L Thomas, Harshavardhan Thippareddi, Sanjay Kumar
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