Hamid-Reza Akhavan

4PUBLICATIONS
2CO-AUTHORS
Field organic and low chemical input horticultureHorticultural crop improvement (incl. selection and breeding)Chemical and thermal processes in energy and combustionInstruments and techniques
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Publications (4)

|Nov 03, 2025
Comparison Between Emerging and Conventional Methods for Edible Oils Bleaching.

Elahe Abedi, Hamid-Reza Akhavan, Seyed Mohammad Bagher Hashemi

|Oct 31, 2024
Effect of Pistacia atlantica kernel oil on the quality characteristics of mayonnaise during the storage period.

Sara Norouzzadeh, Milad Ghasemzadeh, Hamid-Reza Akhavan

|Sep 20, 2021
Physicochemical changes of barberry juice concentrated by liquid desiccant-assisted solar system and conventional methods during the evaporation process.

Hamid-Reza Alizadeh, Hamid Mortezapour, Hamid-Reza Akhavan

|Apr 26, 2019
Effects of a rotational UV-C irradiation system and packaging on the shelf life of fresh pistachio.

Fereshteh-Sadat Hosseini, Hamid-Reza Akhavan, Hossein Maghsoudi

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