Yufei Hua

3PUBLICATIONS
2CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Natural products and bioactive compoundsField organic and low chemical input horticulture
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Publications (3)

|Dec 30, 2021
Formation Mechanism of Hexanal and (E)-2-Hexenal during Soybean [Glycine max (L.) Merr] Processing Based on the Subcellular and Molecular Levels.

Xiaoxiao Feng, Xingfei Li, Caimeng Zhang

|Dec 15, 2021
The precursors of C8 alcohols from soybean: Purification, distribution and hydrolysis properties of glycosidically bound volatiles.

Xiaoxiao Feng, Yufei Hua

|Nov 30, 2020
(E)-2-Heptenal in Soymilk: A Nonenzymatic Formation Route and the Impact on the Flavor Profile.

Xiaoxiao Feng, Yufei Hua, Xingfei Li

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Frequent Collaborators

2 joint publications

Yufei Hua

2 joint publications

Xingfei Li