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Alberto Alía

1PUBLICATIONS

2CO-AUTHORS

Food packaging, preservation and processing

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Publications (1)

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|Dec 24, 2021

Growth and Expression of Virulence Genes of <i>Listeria monocytogenes</i> during the Processing of Dry-Cured Fermented "Salchichón" Manufactured with a Selected <i>Lactilactobacillus sakei</i>.

Irene Martín, Alberto Alía, Alicia Rodríguez

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Irene Martín

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Juan J Córdoba

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Irene Martín

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Juan J Córdoba

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