Carlos Javier González-Navarro

10PUBLICATIONS
23CO-AUTHORS
Food properties (incl. characteristics and health benefits)BiomaterialsNanomaterialsTraditional Chinese medicine and treatmentsFood packaging, preservation and processing
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Publications (10)

|Sep 27, 2025
Low-Molecular-Weight Bovine Collagen Peptides Reduce Fat Accumulation in C. elegans and Ameliorate Obesity-Related Metabolic Dysfunction and Microbiota Diversity in C57BL/6 Male Diet-Induced Obese Mice.

Miguel López-Yoldi, Paula Aranaz, José I Riezu-Boj

|Oct 26, 2024
Anti-Obesity Effects of a Collagen with Low Digestibility and High Swelling Capacity: A Human Randomized Control Trial.

Miguel López-Yoldi, José I Riezu-Boj, Itziar Abete

|Jan 21, 2022
Zein-Based Nanoparticles as Oral Carriers for Insulin Delivery.

Cristian Reboredo, Carlos J González-Navarro, Ana Luisa Martínez-López

|Nov 27, 2021
Grifola frondosa (Maitake) Extract Reduces Fat Accumulation and Improves Health Span in C. elegans through the DAF-16/FOXO and SKN-1/NRF2 Signalling Pathways.

Paula Aranaz, Adriana Peña, Ariane Vettorazzi

|Apr 03, 2021
Zein Nanoparticles Improve the Oral Bioavailability of Curcumin in Wistar Rats.

Ana Brotons-Canto, Carlos J González-Navarro, Ana Gloria Gil

|Nov 04, 2020
Phenolic Compounds Reduce the Fat Content in Caenorhabditis elegans by Affecting Lipogenesis, Lipolysis, and Different Stress Responses.

Paula Aranaz, David Navarro-Herrera, María Zabala

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Frequent Collaborators

6 joint publications

Paula Aranaz

5 joint publications

Fermín I Milagro

3 joint publications

María Zabala

3 joint publications

Ana Romo-Hualde