María Luisa Escudero-Gilete

2PUBLICATIONS
5CO-AUTHORS
Oenology and viticultureHorticultural crop improvement (incl. selection and breeding)
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Publications (2)

|Jul 29, 2025
Using Chemical Composition and Antioxidant Activity in Evaluation of Enological By-Products According to Type, Vinification Style, Season, and Grape Variety.

Ana Belén Mora-Garrido, María José Jara-Palacios, M Luisa Escudero-Gilete

|Aug 14, 2019
Potential of Cooperage Byproducts Rich in Ellagitannins to Improve the Antioxidant Activity and Color Expression of Red Wine Anthocyanins.

María Luisa Escudero-Gilete, Dolores Hernanz, Celia Galán-Lorente

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Frequent Collaborators

2 joint publications

María José Jara-Palacios

1 joint publications

Ana Belén Mora-Garrido

1 joint publications

María Jesús Cejudo-Bastante

1 joint publications

Dolores Hernanz