Sangpil Hong

5PUBLICATIONS
11CO-AUTHORS
Plant pathologyFood properties (incl. characteristics and health benefits)Post harvest horticultural technologies (incl. transportation and storage)PharmacogenomicsFood packaging, preservation and processing
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (5)

|Apr 29, 2026
Antihypertensive Effect of Milk Fermented by Lactiplantibacillus plantarum K79 on Spontaneously Hypertensive Rats.

|Jan 17, 2024
Antihypertensive Effect of Milk Fermented by Lactiplantibacillus plantarum K79 on Spontaneously Hypertensive Rats.

Sang-Dong Lim, Kyungwon Lee, Taewon Han

|May 14, 2023
The Effect of Vacuum Films on Physicochemical and Microbiological Characteristics of Hanwoo (Korean Native Cattle).

Hwan Hee Yu, Sung Hun Yi, Sang-Dong Lim

|May 14, 2021
Physiological Characteristics and Anti-Diabetic Effect of Pediococcus pentosaceus KI62.

Seulki Kim, Sang-Pil Hong, Sang-Dong Lim

|Jan 28, 2021
Effect of Starch Noodle (Dangmyeon) and Pork Intestines on the Rehydration Stability of Korean Blood Sausage (Sundae).

Youngmin Kim, Hyejin Jang, Sangdong Lim

Pageof 1

Frequent Collaborators

5 joint publications

Sangdong Lim

2 joint publications

Kyungwon Lee

2 joint publications

Taewon Han

2 joint publications

Hyunjhung Jhun