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Edyta Symoniuk

4PUBLICATIONS

7CO-AUTHORS

Phycology (incl. marine grasses)Oenology and viticultureQuality assurance, chemometrics, traceability and metrological chemistryFood technology

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Publications (4)

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|Mar 13, 2025

Tocotrienols in Different Parts of Wild <i>Hypericum perforatum</i> L. Populations in Poland.

Paweł Górnaś, Edyta Symoniuk

|Jun 28, 2023

Effect of the Freeze-Dried Mullein Flower Extract (<i>Verbascum nigrum</i> L.) Addition on Oxidative Stability and Antioxidant Activity of Selected Cold-Pressed Oils.

Edyta Symoniuk, Zuzanna Marczak, Rita Brzezińska

|Jun 10, 2022

Oxidative Stability and Antioxidant Activity of Selected Cold-Pressed Oils and Oils Mixtures.

Edyta Symoniuk, Małgorzata Wroniak, Katarzyna Napiórkowska

|Oct 23, 2021

Effect of Deep Frying of Potatoes and Tofu on Thermo-Oxidative Changes of Cold Pressed Rapeseed Oil, Cold Pressed High Oleic Rapeseed Oil and Palm Olein.

Małgorzata Wroniak, Marianna Raczyk, Bartosz Kruszewski

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Frequent Collaborators

2 joint publications

Małgorzata Wroniak

1 joint publications

Marianna Raczyk

1 joint publications

Bartosz Kruszewski

1 joint publications

Rita Brzezińska

1 joint publications

Monika Janowicz

1 joint publications

Nour Ksibi

1 joint publications

Paweł Górnaś

Frequent Collaborators

2 joint publications

Małgorzata Wroniak

1 joint publications

Marianna Raczyk

1 joint publications

Bartosz Kruszewski

1 joint publications

Rita Brzezińska

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