Alexander da Silva Vale

3PUBLICATIONS
6CO-AUTHORS
Food engineeringProcess control and simulationHorticultural crop improvement (incl. selection and breeding)
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Publications (3)

|Jun 27, 2024
Exploring Microbial Influence on Flavor Development during Coffee Processing in Humid Subtropical Climate through Metagenetic-Metabolomics Analysis.

Alexander da Silva Vale, Cecília Marques Tenório Pereira, Juliano De Dea Lindner

|Jan 08, 2023
Understanding the Effects of Self-Induced Anaerobic Fermentation on Coffee Beans Quality: Microbiological, Metabolic, and Sensory Studies.

Alexander da Silva Vale, Gabriel Balla, Luiz Roberto Saldanha Rodrigues

|Jan 05, 2021
Facility-specific 'house' microbiome ensures the maintenance of functional microbial communities into coffee beans fermentation: implications for source tracking.

Alexander da Silva Vale, Gilberto Vinícius de Melo Pereira, Dão Pedro de Carvalho Neto

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Frequent Collaborators

3 joint publications

Gilberto Vinícius de Melo Pereira

2 joint publications

Carlos Ricardo Soccol

1 joint publications

Rodrigo Kato

1 joint publications

Dão Pedro de Carvalho Neto