Caroline Douny

18PUBLICATIONS
40CO-AUTHORS
Microbial geneticsAquaculture and fisheries stock assessmentAnimal nutritionVeterinary epidemiologyFood packaging, preservation and processing
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (18)

|Jul 13, 2026
Screening psychobiotic bacteria in the human colonic microbiota under high perceived stress.

|May 29, 2026
Assessment of Fatty Acid Profiles and Proximate Composition of 10 Cambodian Farmed Freshwater Fish.

|Jan 30, 2026
Alfalfa-Based Dehydrated Silage Pellet as a Source of Nutrients in Laying Hens: I. Effects on Animal Performance and Egg Quality.

Abbas Hamim, Sylvestre Habimana, Eric Hatungimana

|Nov 27, 2025
In Vitro Investigation of Equine Gut Microbiota Alterations During Hypoglycin A Exposure.

Anne-Christine François, Bernard Taminiau, Benoît Renaud

|Nov 26, 2025
Peanut and Peanut-Based Foods Contamination by Toxigenic Fungi and Mycotoxins: Potential Risks for Beninese Consumers.

Christin Sogbossi Gbétokpanou, Camille Jonard, Ornella Anaïs Mehinto

|Jul 12, 2025
Multi-Mycotoxin Analyses by UPLC-MS/MS in Wheat: The Situation in Belgium in 2023 and 2024.

Camille Jonard, Anne Chandelier, Damien Eylenbosch

Pageof 3

Frequent Collaborators

12 joint publications

Marie-Louise Scippo

7 joint publications

Elizabeth Goya-Jorge

6 joint publications

Irma Gonza

5 joint publications

Georges Daube