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Mike Frank Quartacci, Cristina Sgherri, Calogero Pinzino
Giovanni Tabbì, Lorena Maria Cucci, Calogero Pinzino
Giovanni Tabbì
Lorena Maria Cucci
Tiziano Marzo
Silvia Pizzanelli
Cristina Satriano
Antonio Magrì
Diego La Mendola
Mike Frank Quartacci
Cristina Sgherri

A Generalized Method for Determining Free Soluble Phenolic Acid Composition and Antioxidant Capacity of Cereals and Legumes
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