Widiastuti Setyaningsih

8PUBLICATIONS
21CO-AUTHORS
Biologically active moleculesHorticultural crop improvement (incl. selection and breeding)Food properties (incl. characteristics and health benefits)Wastewater treatment processesFood engineering
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Publications (8)

|Mar 27, 2026
Electrochemical Sensor of Ciprofloxacin on Screen-Printed Electrode Modified with Boron-Doped Diamond Nanoparticles and Nickel Oxide Nanoparticles Biosynthesized Using Spatholobus littoralis Hassk. Root Extract.

Laurencia Gabrielle Sutanto, Prastika Krisma Jiwanti, Mirza Ardella Saputra

|Feb 13, 2026
Optimization of Ultrasound-Assisted Extraction of Anthocyanins from Torch Ginger.

Menuk Rizka Alauddina, Viki Oktavirina, Widiastuti Setyaningsih

|Jan 25, 2025
Effects of Consuming Pulsed UV Light-Treated Pleurotus citrinopileatus on Vitamin D Nutritional Status in Healthy Adults.

Chih-Ching Hsu, Chiao-Ming Chen, Yu-Ming Ju

|Aug 25, 2023
Ultrasound-Assisted Anthocyanins Extraction from Pigmented Corn: Optimization Using Response Surface Methodology.

Annisa Nurkhasanah, Titouan Fardad, Ceferino Carrera

|Jan 21, 2023
Response Surface Methodology Optimization for Analytical Microwave-Assisted Extraction of Resveratrol from Functional Marmalade and Cookies.

Widiastuti Setyaningsih, María Del Cisne Guamán-Balcázar, Nurul Mutmainah Diah Oktaviani

|Jun 02, 2021
Analytical Methods for Determination of Non-Nutritive Sweeteners in Foodstuffs.

Viki Oktavirina, Nadhila B Prabawati, Rohmah Nur Fathimah

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Frequent Collaborators

4 joint publications

Miguel Palma

1 joint publications

Mohammad J Taherzadeh

1 joint publications

Abdul Rohman

1 joint publications

Nadhila B Prabawati