Daniel Arizmendi-Cotero

4PUBLICATIONS
9CO-AUTHORS
Agricultural molecular engineering of nucleic acids and proteinsPolymers and plasticsFood properties (incl. characteristics and health benefits)Composite and hybrid materials
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Publications (4)

|Jan 10, 2026
Biopolymer Development from Agro-Food and Aquaculture By-Products with Antioxidant Hydrolysates of Cyprinus carpio, Produced via Enzymatic Preparations of Pineapple and Papaya.

Guadalupe López-García, Octavio Dublán-García, Francisco Antonio López-Medina

|Aug 30, 2025
Stability of Bioactive Compounds From Argemone platyceras in Sorbitol-Gum Arabic Biopolymer Films: A Food Coating Alternative.

Daniel Arizmendi-Cotero, Rosa Maria Gómez-Espinosa

|Feb 25, 2022
Antioxidant and Antimicrobial Peptides Derived from Food Proteins.

Guadalupe López-García, Octavio Dublan-García, Daniel Arizmendi-Cotero

|Feb 15, 2022
Optimization of the Physical, Optical and Mechanical Properties of Composite Edible Films of Gelatin, Whey Protein and Chitosan.

Selene Elizabeth Herrera-Vázquez, Octavio Dublán-García, Daniel Arizmendi-Cotero

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Frequent Collaborators

3 joint publications

Octavio Dublán-García

2 joint publications

Leobardo Manuel Gómez-Oliván

1 joint publications

Ninfa Ramírez-Durán

1 joint publications

Rosa Maria Gómez-Espinosa