Ángel Santillán-Álvarez

3PUBLICATIONS

9CO-AUTHORS

Agricultural molecular engineering of nucleic acids and proteinsAquaculture and fisheries stock assessmentFood packaging, preservation and processing

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Publications (3)

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|Jan 10, 2026

Biopolymer Development from Agro-Food and Aquaculture By-Products with Antioxidant Hydrolysates of Cyprinus carpio, Produced via Enzymatic Preparations of Pineapple and Papaya.

Guadalupe López-García, Octavio Dublán-García, Francisco Antonio López-Medina

|Oct 16, 2025

Effect of Emerging Contaminants (Sucralose) at Relevant Concentrations on Functional Properties in Fish Muscle of Common Carp (Cyprinus carpio).

Karinne Saucedo-Vence, Octavio Dublán-García, Ana Gabriela Morachis-Valdez

|Oct 13, 2021

Effects of Peppermint Extract and Chitosan-Based Edible Coating on Storage Quality of Common Carp (Cyprinus carpio) Fillets.

Ana Gabriela Morachis-Valdez, Ángel Santillán-Álvarez, Leobardo Manuel Gómez-Oliván

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Frequent Collaborators

2 joint publications

Leobardo Manuel Gómez-Oliván

2 joint publications

Octavio Dublán-García

2 joint publications

Francisco Antonio López-Medina

2 joint publications

Guadalupe López-García

1 joint publications

Karinne Saucedo-Vence

1 joint publications

Ana Gabriela Morachis-Valdez

1 joint publications

Daniel Arizmendi-Cotero

1 joint publications

Gerardo Heredia-García

1 joint publications

Baciliza Quintero-Salazar

Frequent Collaborators

2 joint publications

Leobardo Manuel Gómez-Oliván

2 joint publications

Octavio Dublán-García

2 joint publications

Francisco Antonio López-Medina

2 joint publications

Guadalupe López-García