Lucas Louzada Pereira

8PUBLICATIONS
32CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Structure and dynamics of materialsHorticultural crop growth and developmentPollination biology and systemsHorticultural crop protection (incl. pests, diseases and weeds)
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Journal

Publications (8)

|May 14, 2025
An interdisciplinary approach for evaluating beverage quality in Coffea canephora.

Lucimara C DE Souza, Maria Amélia G Ferrão, Aymbiré Francisco A DA Fonseca

|Dec 02, 2024
Chemical and sensorial profile of Coffea arabica cultivars fermented by different post-harvest processing methods.

Cristhiane Altoé Filete, Willian Dos Santos Gomes, José Maria Rodrigues da Luz

|Oct 22, 2024
Genetic diversity of the fungal community that contributes to the sensory quality of coffee beverage after carbonic maceration and fermentation.

Thaynara Lorenzoni Entringer, José Maria Rodrigues da Luz, Tomás Gomes Reis Veloso

|Jan 04, 2024
Diversity of potential nitrogen-fixing bacteria from rhizosphere of the Coffea arabica L. and Coffea canephora L.

Vilian Borchardt Bullergahn, Karen Mirella Souza Menezes, Tomás Gomes Reis Veloso

|Oct 29, 2023
Microbiomes associated with Coffea arabica and Coffea canephora in four different floristic domains of Brazil.

Tomás Gomes Reis Veloso, Marliane de Cássia Soares da Silva, Taís Rizzo Moreira

|Feb 10, 2022
Influence of chromium and sodium on development, physiology, and anatomy of Conilon coffee seedlings.

Leonardo Martineli, Sávio da Silva Berilli, Ramon Amaro de Sales

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Frequent Collaborators

3 joint publications

José Maria Rodrigues da Luz

2 joint publications

Marliane de Cássia Soares da Silva

2 joint publications

Tomás Gomes Reis Veloso

2 joint publications

Karen Mirella Souza Menezes