Dian Anggraini Suroto

5PUBLICATIONS
9CO-AUTHORS
Agricultural marine biotechnologyFood properties (incl. characteristics and health benefits)Horticultural crop protection (incl. pests, diseases and weeds)Nutrigenomics and personalised nutrition
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Publications (5)

|Apr 24, 2026
Assessment of chemical, heavy metal, and microbiological contamination of Indonesian seaweed-based food products.

|Oct 07, 2024
Probiotic Lactiplantibacillus plantarum subsp. plantarum Dad-13 Alleviates 2,4,6-Trinitrobenzene Sulfonic Acid-Induced Colitis Through Short-Chain Fatty Acid Production and Inflammatory Cytokine Regulation.

Rimba Bunga Pertiwi, Yosinta Christie Setiabudi, Yunika Mayangsari

|Nov 28, 2022
Study of Viability, Storage Stability, and Shelf Life of Probiotic Instant Coffee Lactiplantibacillus plantarum Subsp. plantarum Dad-13 in Vacuum and Nonvacuum Packaging at Different Storage Temperatures.

Syerina Raihatul Jannah, Endang Sutriswati Rahayu, Rini Yanti

|Sep 23, 2022
Gut Microbiota Composition in Undernourished Children Associated with Diet and Sociodemographic Factors: A Case-Control Study in Indonesia.

Mifta Gatya, Dwi Larasatie Nur Fibri, Tyas Utami

|Nov 27, 2021
Adhesion Properties of Lactobacillus plantarum Dad-13 and Lactobacillus plantarum Mut-7 on Sprague Dawley Rat Intestine.

Arum Darmastuti, Pratama N Hasan, Rachma Wikandari

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Frequent Collaborators

4 joint publications

Endang Sutriswati Rahayu

1 joint publications

Arum Darmastuti

1 joint publications

Tyas Utami

1 joint publications

Syerina Raihatul Jannah