Byung Hee Kim

13PUBLICATIONS
3CO-AUTHORS
Instrumental methods (excl. immunological and bioassay methods)Horticultural crop protection (incl. pests, diseases and weeds)Food packaging, preservation and processingMedical biochemistry - lipidsBiocatalysis and enzyme technology
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Publications (13)

|Feb 16, 2026
Glutathione analysis and quantification in Korean supplements: method development and validation.

Sieun Ham, Hyeonju Bae, Joong-Hyuck Auh

|Jan 01, 2026
Non-Targeted and Targeted Analyses Using Gas Chromatography-Mass Spectrometry for Detecting Fungal Spoilage in Red Pepper Powder.

Eunji Choi, Hyang Sook Chun, Joong Hyuck Auh

|Mar 07, 2025
Deterministic and probabilistic health risk assessment of α-chaconine and α-solanine in potato products consumed in Korea.

Songyi Han, Sujin Oh, Sukyeong Jang

|Sep 27, 2024
Fatty acids and epigenetics in health and diseases.

Min-Yu Chung, Byung Hee Kim

|Jan 08, 2024
Immobilized Candida antarctica lipase B as an sn-1,3 regiospecific biocatalyst for the interesterification of triacylglycerols with fatty acid ethyl esters.

Jihyun Hwang, Jiae Aum, Seong Jae Lee

|Jun 07, 2023
Lipase-catalyzed preparation of deacidified Buah Merah (Pandanus conoideus) oil.

Jeeae Aum, Jihyun Hwang, Eunji Choi

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Frequent Collaborators

2 joint publications

Hyang Sook Chun

1 joint publications

In-Hwan Kim

1 joint publications

Eui-Cheol Shin