Teresa A Davis

13PUBLICATIONS
42CO-AUTHORS
Food properties (incl. characteristics and health benefits)Public health nutritionAnimal growth and developmentMedical biochemistry - amino acids and metabolitesAnimal protection (incl. pests and pathogens)
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Publications (13)

|May 08, 2026
Examining widely held propositions on human dietary protein needs and benefits: a critical review of the science that shapes both the data and our understanding of an essential macronutrient.

|Mar 25, 2026
Proceedings from Nourish Now: A science dialogue on improving adolescent health through nutrition.

Mario G Ferruzzi, Regan L Bailey, Teresa A Davis

|Sep 21, 2022
Regulation of skeletal muscle protein synthesis in the preterm pig by intermittent leucine pulses during continuous parenteral feeding.

Marko Rudar, Agus Suryawan, Hanh V Nguyen

|Nov 01, 2021
Intermittent bolus feeding does not enhance protein synthesis, myonuclear accretion, or lean growth more than continuous feeding in a premature piglet model.

Marko Rudar, Jane K Naberhuis, Agus Suryawan

|Jul 01, 2021
Development of Food Pattern Recommendations for Infants and Toddlers 6-24 Months of Age to Support the Dietary Guidelines for Americans, 2020-2025.

Kathryn G Dewey, TusaRebecca Pannucci, Kellie O Casavale

|Jun 23, 2021
Intermittent Bolus Compared With Continuous Feeding Enhances Insulin and Amino Acid Signaling to Translation Initiation in Skeletal Muscle of Neonatal Pigs.

Agus Suryawan, Samer W El-Kadi, Hanh V Nguyen

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Frequent Collaborators

3 joint publications

Marta L Fiorotto

2 joint publications

Douglas G Burrin

1 joint publications

Lawrence P Reynolds

1 joint publications

Kathryn G Dewey