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Search research articles

ABOUT JoVE

Overview Leadership Blog JoVE Help Center

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Publishing Process Editorial Board Scope & Policies Peer Review FAQ Submit

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Testimonials Subscriptions Access Resources Library Advisory Board FAQ

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JoVE Journal Methods Collections JoVE Encyclopedia of Experiments Archive

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Md Saifullah

2PUBLICATIONS

3CO-AUTHORS

Food packaging, preservation and processingChemical and thermal processes in energy and combustion

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Publications (2)

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|May 13, 2026

Impact of Cherry Powder as a Natural Antioxidant on Quality, Oxidative Stability and Microbial Activity of Ready-to-Eat Beef Patties.

|Jan 11, 2022

Optimization of Commercial Microwave Assisted-Extraction Conditions for Recovery of Phenolics from Lemon-Scented Tee Tree (<i>Leptospermum petersonii</i>) and Comparison with Other Extraction Techniques.

Md Saifullah, Taiwo Olusesan Akanbi, Rebecca McCullum

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Frequent Collaborators

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Naomi Vinden

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Chawalit Kocharunchitt

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Roger Stanley

Frequent Collaborators

1 joint publications

Naomi Vinden

1 joint publications

Chawalit Kocharunchitt

1 joint publications

Roger Stanley