Md Ashrafuzzaman Zahid
5PUBLICATIONS
5CO-AUTHORS
Get your video featured.
Publish with JoVEGet your video featured.
Publish with JoVE
Publications (5)
Sort by Publication Date:
|Dec 01, 2025
Assessment of the quality attributes and oxidative stability of fish balls with the addition of fig powder during frozen storage.Md Sakib Hasan, Md Nowshad Mahmud Choyon, Md Numan Islam
|Jan 09, 2025
Development of oats flour and bitter gourd fortified cookies: Effects on physicochemical, antioxidant, antimicrobial, and sensory attributes.Rehenuma Tarannum, Asraful Alam, Md Sakib Hasan
|Nov 29, 2023
Protocol for a randomized clinical trial comparing the efficacy of Structured Diet (SD) and Regular Therapy (RT) for adolescents with malnutrition having Autism Spectrum Disorder (ASD).Ruksana Akter, Nadia Afrin Urme, K M Amran Hossain
|Aug 01, 2020
Assessment of the Stability of Fresh Beef Patties with the Addition of Clove Extract during Frozen Storage.Md Ashrafuzzaman Zahid, Jin-Kyu Seo, Rashida Parvin
|Nov 16, 2019
Comparison of Butylated Hydroxytoluene, Ascorbic Acid, and Clove Extract as Antioxidants in Fresh Beef Patties at Refrigerated Storage.Md Ashrafuzzaman Zahid, Jin-Kyu Seo, Rashida Parvin
Pageof 1
