Yi Sheng

14PUBLICATIONS
13CO-AUTHORS
Phycology (incl. marine grasses)Food properties (incl. characteristics and health benefits)BiodiscoveryFood engineeringPowder and particle technology
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Publications (14)

|Aug 03, 2026
Phenolics from Phyllanthus emblica Linn. ameliorate glucose homeostasis and insulin resistance in high-fat diet/streptozotocin-induced type 2 diabetic mice.

|Jul 14, 2026
Dietary Polysaccharides Modulate Interactions between Bacteroides and the Gut Microbiota: Gene-Level Mechanisms and Perspectives on Genome-Scale Metabolic Modeling for Community Simulation.

|May 29, 2026
Complete genome sequence of Vibrio sp. RC2502, a crystalline chitin-degrading bacterium isolated from mangrove tidal-flat sediment.

|Mar 30, 2026
Regulation of high-density cell growth by Rgg transcription factors in Streptococcus thermophilus S-3.

Xin Song, Sichang Fang, Yating Zhang

|Jan 10, 2026
Intracellular sorbitol improves the survival rate of Lactiplantibacillus plantarum after freeze-drying.

Guangqiang Wang, Tongren Ding, Linyin Luo

|Apr 19, 2025
LytR Family Transcriptional Regulator EpsA Positively Regulates Exopolysaccharide Biosynthesis in Lacticaseibacillus casei.

Yizhou Fan, Zhiqiang Xiong, Xintian Du

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Frequent Collaborators

11 joint publications

Lianzhong Ai

11 joint publications

Yongjun Xia

7 joint publications

Guangqiang Wang

5 joint publications

Zhiqiang Xiong