María Monsalud Arrebola-Ramírez

6PUBLICATIONS
7CO-AUTHORS
Natural products and bioactive compoundsOptical technologyPharmacogenomicsPredictive and prognostic markersMolecular targets
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Publications (6)

|May 27, 2026
In Vitro Effects of Minor Olive Oil Compounds on Prostacyclin/Thromboxane Balance Under Acute High-Glucose Conditions.

|Sep 28, 2024
Effects of Some Olive Fruits-Derived Products on Oxidative Stress and Cardiovascular Biomarkers on Experimental Diabetes Mellitus.

José Pedro De La Cruz, Laura Iserte-Terrer, María Dolores Rodríguez-Pérez

|Mar 26, 2022
Neuroprotective Effect of 3',4'-Dihydroxyphenylglycol in Type-1-like Diabetic Rats-Influence of the Hydroxytyrosol/3',4'-dihydroxyphenylglycol Ratio.

María Dolores Rodríguez-Pérez, Inmaculada Pérez de Algaba, Esther Martín-Aurioles

|Dec 24, 2021
Synergistic Effect of 3',4'-Dihidroxifenilglicol and Hydroxytyrosol on Oxidative and Nitrosative Stress and Some Cardiovascular Biomarkers in an Experimental Model of Type 1 Diabetes Mellitus.

José Pedro De La Cruz Cortés, Leticia Vallejo-Carmona, María Monsalud Arrebola

|Nov 27, 2021
Nephroprotective Effect of the Virgin Olive Oil Polyphenol Hydroxytyrosol in Type 1-like Experimental Diabetes Mellitus: Relationships with Its Antioxidant Effect.

María Dolores Rodríguez-Pérez, Juan Antonio López-Villodres, María Monsalud Arrebola

|Sep 28, 2021
Extra Virgin Oil Polyphenols Improve the Protective Effects of Hydroxytyrosol in an In Vitro Model of Hypoxia-Reoxygenation of Rat Brain.

José Pedro De La Cruz Cortés, Inmaculada Pérez de Algaba, Esther Martín-Aurioles

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Frequent Collaborators

6 joint publications

José Pedro De La Cruz Cortés

5 joint publications

María África Fernández-Prior

4 joint publications

Alejandra Bermúdez-Oria

4 joint publications

José Antonio González-Correa