Sawsan Ali Al-Hilifi
3PUBLICATIONS
6CO-AUTHORS
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Publications (3)
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|Apr 28, 2023
Glutathione for Food and Health Applications with Emphasis on Extraction, Identification, and Quantification Methods: A Review.Anfal Alwan Al-Temimi, Aum-El-Bashar Al-Mossawi, Sawsan A Al-Hilifi
|Oct 26, 2022
Physicochemical, Morphological, and Functional Characterization of Edible Anthocyanin-Enriched Aloevera Coatings on Fresh Figs (Ficus carica L.).Sawsan Ali Al-Hilifi, Rawdah Mahmood Al-Ali, Orass T Al-Ibresam
|Jun 23, 2022
Ginger Essential Oil as an Active Addition to Composite Chitosan Films: Development and Characterization.Sawsan Ali Al-Hilifi, Rawdah Mahmood Al-Ali, Anka Trajkovska Petkoska
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